tag:blogger.com,1999:blog-2723196192491127033.post1555765226314702296..comments2013-04-02T17:28:10.800-05:00Comments on 86 the Soup: Beer-Battered Fish and ChipsAnonymoushttp://www.blogger.com/profile/14951000373230665900noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2723196192491127033.post-74032819753859785772013-03-19T18:47:17.658-05:002013-03-19T18:47:17.658-05:00Thanks, Mary!
Although I'd argue that this i...Thanks, Mary! <br /><br />Although I'd argue that this is very similar to a tempura batter, in that tempura calls for seltzer water and beer is essentially a more flavorful bubble. However, that being said, I decided to do a beer batter because I am a huge fan of everything beer, and I really wanted to keep with the spirit of St. Patrick's Day.Anonymoushttps://www.blogger.com/profile/13562837678036329353noreply@blogger.comtag:blogger.com,1999:blog-2723196192491127033.post-14463502438554438612013-03-19T09:17:14.834-05:002013-03-19T09:17:14.834-05:00Looks phenomenal! Is there any reason you chose to...Looks phenomenal! Is there any reason you chose to use a beer batter as opposed to a tempura batter?Anonymoushttps://www.blogger.com/profile/14951000373230665900noreply@blogger.com